Wednesday, June 23, 2010

Asian Waldorf Salad

Asian Waldorf Salad


Asian Waldorf Salad

Mix up in bowl; 1 chopped apple, 2 stalks celery; chopped, 1/4 cup chopped walnuts, sprinkle of grapes or raisins (I did grapes), add a little lemon juice so apples don't turn brown, and some chopped lettuce (the kind you like).

Nomi Shannon Asian Sauce/Dressing

4 T. Tamari or Nama Shoyu
1 T. grated ginger or 1/2 T. ginger powder
1 T. honey or more if you like it sweeter
pinch of each: cayenne pepper, ground cumin, and chinese 5-spice

Whisk all together and pour over salad. I let it sit in the frig. for about 15 mins. to blend the flavors together!.....enjoy!

7 comments:

  1. Love waldorf salads, there is just something about crisp apples and the sweetness of rasins/grapes in a salad...yum!

    ReplyDelete
  2. nice...sounds so fresh and crips...and looks absolutely BEAUTIFUL!

    thanks for sharing...YUM!

    ReplyDelete
  3. Wow, what a simple salad dressing recipe! I love simple! Get's the job done right! Your food rawks!

    ReplyDelete
  4. Nice! I love salads like this...perfect on a hot summer day :)

    ReplyDelete
  5. This looks like a "must-try"! Thanks for posting, I would never have thought of it:)

    ReplyDelete
  6. This salad looks terrific! I love the addition of apples and celery!

    ReplyDelete