In a blender, combine soy (almond) milk, espresso (herbal coffee), banana and ice cubes. Blend until smooth. Pour into two glasses and sprinkle with cocoa powder and cinnamon.
This sounds good ~ i may have to try it --(or something similar) :)Thanks for the lovely comment on my blog.
Another teeccino fan. Love the stuff!
Me too...the Vanilla Nut...mmm!
This sounds super lovely!!
OOooh wow, geat idea! Sometimes I crave an iced coffee in the summer heat, and this would hit the spot! Thank you for sharing... :)